Pre Post They became like hard cookies. I have to improve the protocols.
Lunch and dinner
Lunch: over baked oat pancake, egg, veggie and very hard oat bread.. Dinner: Japanese curry, soy source tasted pint beans, and plenty veggie
Centrifuge was gone…
It made huge noise, smoky smell and gone. It was the first time of my 29 years scientific researcher life… I was so depressed in…
Immune Checkpoint Inhibitor Therapy for Bone Metastases: Specific Microenvironment and Current Situation
Immune Checkpoint Inhibitor Therapy for Bone Metastases: Specific Microenvironment and Current Situation (1) The immune checkpoints, such as programmed cell death protein 1 (PD-1), programmed…
Development of a monoclonal antibody-based sandwich ELISA for the detection of ovalbumin in foods
Development of a monoclonal antibody-based sandwich ELISA for the detection of ovalbumin in foods. (1) The major allergens in egg white include ovalbumin (OVA), ovomucoid,…
Differences in allergenic potential of food extracts following oral exposure in mice reflect differences in digestibility: potential approaches to safety assessment
Differences in allergenic potential of food extracts following oral exposure in mice reflect differences in digestibility: potential approaches to safety assessment (1) Food allergies are…
BALB/c mice can be used to evaluate allergenicity of different food protein extracts
BALB/c mice can be used to evaluate allergenicity of different food protein extracts(1) The United States Food and Drug Administration (USFDA) reports the eight most…
A novel marker for assessment of liver matrix remodeling: An enzyme-linked immunosorbent assay (ELISA) detecting a MMP generated type I collagen neo-epitope (C1M)
A novel marker for assessment of liver matrix remodeling: An enzyme-linked immunosorbent assay (ELISA) detecting a MMP generated type I collagen neo-epitope (C1M) (1) Liver…
A modified extraction protocol enables detection and quantification of celiac disease-related gluten proteins from wheat
A modified extraction protocol enables detection and quantification of celiac disease-related gluten proteins from wheat (1) Exposure to gluten proteins leads to damage of the…
A Improved extraction of prolamins for gluten detection in processed foods
A Improved extraction of prolamins for gluten detection in processed foods (1) Gluten intolerance is one of the most common food intolerances in the Western…
Increased Targeting of Donor Switch Region and IgE in S g1-Deficient B Cells
Increased Targeting of Donor Switch Region and IgE in S g1-Deficient B Cells.(1) In mice, S regions are organized in the following order: 59-Sm-Sg3-Sg1-Sg2b-Sg2a-Sε-Sa-39 and…
S region transcription per se promotes basal IgE class switch recombination but additional factors regulate the efficiency of the process
S region transcription per se promotes basal IgE class switch recombination but additional factors regulate the efficiency of the process. (1) During an immune response,…
The murine IgGI/IgE class switch program
The murine IgG1/IgE class switch program (1) In murine B cells immunoglobulin class switching to IgGl and IgE is controlled by the same cytokine, interleukin-4…