Make a source: 1 oz soy source, 1 oz sake, 1 piece mashed garlic, 1 piece mashed ginger
Marinade 2 lb chopped Chicken thigh with the source at 4C for 1 hour
Coat the chicken with Japanese potato starch
Bake them at 400F for 30 mins
Done!
Make a source: 1 oz soy source, 1 oz sake, 1 piece mashed garlic, 1 piece mashed ginger
Marinade 2 lb chopped Chicken thigh with the source at 4C for 1 hour
Coat the chicken with Japanese potato starch
Bake them at 400F for 30 mins
Done!